For the table
Marinated Mixed Olives (VE)
(no allergens)
£5
Garlic & Rosemary Focaccia (VE)
Extra virgin olive oil & aged balsamic (sulphites)
£10.25
Baked Somerset Camembert (V)
Fresh rosemary, truffle oil and honey. Toasted sourdough to dip (milk)
£18.25
Cobble Lane Chacuterie
Bastard salami, Islington saucisson, bresaola, pickles, piccalilli served with a warm baguette (mustard, sulphites)
£19.50
Starters
Pea & Mint Veloute (VE)
A vibrant, refreshing, and creamy green soup(No allergens)
£11.50
Shallots Tart Tatin
Served warm with rocket salad and balsamic dressing. (sulphites, egg)
£11.75
Smoked Salmon (DFO)
Smoked salmon, rocket, capers, lemon, extra virgin olive oil, served with sourdough toast (fish, milk, sulphites)
£12.75
It's Not Satay- Chicken (DF)
Our Nutless yet flavourful take on this classic. Lemongrass,
kefir lime leaves, chilli, ginger, garlic, tamari, sunflower seeds, coconut, coriander (soya)
£12.75
Parmesan & Cheddar Doughnuts
A trio of Parmesan, Cheddar and Mozzarella cheese with heritage tomato & red pepper compote
(egg, milk, sulphites, mustard)
£12.75
Smoked Chicken & Blood Orange Salad (DF)
Chicory, mixed leaves, French dressing carrots julienne and crunchy cucumber & cracked black pepper, fresh herb and vegetable salad (mustard, sulphites)
£14.75
Niche Fried Chicken (DF) (H)
Our take on the nations favourite! Marinated chicken breast coated in our signature spiced crumb, with dairy-free aioli
and BBQ dips (no allergens)
£15.50
Mains
Chateaubriand For 2 (DF)
Premium beef fillet served with garlic & herb sauce & chimichurri sauces and 2 sides at your choice. (egg in sauce)
£65.00
Sirloin Steak (10 oz) (DF)
Sirloin steak served with herb & garlic plant butter and mixed leaf salad. (mustard, sulphites)
£39.00
Slow Cooked Beef Short-Rib (DF)
Served in a rich red wine & thyme gravy served with colcannon (Sulphites)
£39.00
Tournedos Rossini (DF)
Pan-fried Fillet mignon served on a toasted crouton, topped with chicken pate & black truffles, with madeira sauce. (mustard, sulphites)
£42.00
Salmon Romesco (DF)
Salmon with Romesco sauce and crushed new potato with chives. (fish, sulphites, mustard)
£32.00
Chicken Korma Pie
Chicken Korma Pie Our signature pie reimagined. Slow-cooked chicken in a mild coconut korma sauce, topped with onion bhaji spiced pastry.
Served with gunpowder potatoes. (sulphites, milk, mustard, egg)
£28.50
Marinated chicken breast coated in our own spiced crumb, garlic & herb plant butter, salsa verde.
rocket, German Potato Salad and lemon (sulphites)
£26.50
Niche Smokey Burger (DF/†)
A char-grilled burger served on a focaccia bun with our own burger sauce, topped with lettuce and tomato and our
signature herb fries with rosemary salt, aioli and skin-on rosemary fries (soy, mustard)
£24.00
+ add smoked bacon £3
+ add smoked Applewood cheese (soya) (df) £2
+ add Black Bomber Cheddar (milk) £3
Glamorgan Potato Cake (VE)
Our own take on a Welsh classic, filled with plant-based cream-cheese, leek and spring onion, served with salsa verde, grilled courgette and
Romano red peppers,chilli jam and beer-battered onion rings (mustard, sulphites)
£24.75
Baked Gnocchi, Rosy Sauce (VE)
Potato gnocchi in a rich Sicilian tomato, basil and plant cream sauce, roasted vegetables, finished with plant-based mozzarella. (soya)
add Grilled Chicken (DE)
£23.75
+ add Grilled Chicken (DF / †)£10.95
Spring Buddha Bowl (VE)
Sliced avocado, watermelon radish, butternut squash, half grilled peach, falafel, brown rice, roasted vegetables,
moroccan hummus with caramelised onion & our 'It's Not Satay' sunflower seed dressing. (soya)
£21.50
+ add smoked bacon £3
+ add smoked Applewood cheese (soya) (df) £2
+ add Black Bomber Cheddar (milk) £3
Sides
Truffle Mac & Cheese
Mozzarella, Black Bomber Cheddar and Parmesan. (milk, mustard)
£9.50
Beer-battered Onion Rings (VE)
(no allergens)
£8.00
Rosemary-roasted New Potatoes (VE)
(no allergens)
£7.00
Skin-on Fries (VE)
Skin-on Fries (no allergens)
£7.00
Seasonal Mixed Greens (VE)
Kale, minted peas and tenderstem broccoli (no allergens)
£7.00
Cauliflower Cheese (V)
Mozzarella, Black Bomber Cheddar and Parmesan (milk, mustard)
£7.50
Mixed Leaves Salad
Pecorino Cheese (V) Raspberry vinaigrette (milk)
£6.50
Kimchi (V)
Kimchi (no allergens)
£6.50
Starters
Pea & Mint Veloute (VE)
A vibrant, refreshing, and creamy green soup(No allergens)
£11.50
Smoked Chicken & Blood Orange Salad (DF)
Chicory, mixed leaves, French dressing carrots julienne and crunchy cucumber & cracked black pepper(mustard, sulphites)
£14.75
Niche Fried Chicken (DF) (H)
Our take on the nations favourite!Marinated chicken breast coated in our signaturespiced crumb, with dairy-free aioli and BBQ dips (no allergens)
£15.50
Cobble Lane Chacuterie
Bastard salami, Islington saucisson, bresaola, pickles, piccalilli served with a warm baguette (mustard, sulphites)
£19.50
Mains
NFC Ceasar Salad (DE)
Our NFC chicken with a Caesar salad of baby gem, with croutons, lashings of Caesar sauce & shaved pecorino (milk, sulphites)
£17.50
Niche Quiche
Our signature quiche makes its return, bacon & cheddar, quiche in our shortcrust pastry case, lots of good free-range eggs & double
cream served with rocket and fries (egg, milk, mustard, sulphites)
£19.75
Minute Steak (DE)
A thin minute steak, Sundried tomato butter, served with fries & mixed leaf salad (mustard, sulphites)
£15.50
Mushroom Bourguignon Pie
Onions, carrots, garlic, leeks, celery, portobello & chestnut mushrooms cooked in red wine & herbs de Provence served with mixed leaf salad (celery, mustard, sulphites)
£15.50
Steak Baguette & Fries (DF) (H)
A warm baguette with garlic & herb butter, watercress, herb sauce served with fries & rocket (mustard, sulphites)
£17.50
Sea bream Romesco (DE)
Sea bream with Romesco sauce, crushed new potatoes & chives (fish, sulphites, mustard)
£16.75
Niche Fried Chicken (DF) (H)
Falafel Baguette with Fries (VE)A warm baguette with falafels, hummus, sundried tomato, fries, water cress & rocket (mustard, sulphites)
£15.50
Sides
Seasonal Mixed Greens (VE)
Kale, minted peas and tenderstem broccoli (no allergens)
£7.00
Skin-on Fries (VE)
Skin-onFries (no allergens)
£7.00
New Potatoes (VE)
(no allergens)
£7.00
Mixed Leaves Salad
Pecorino Cheese (V)Raspberry vinaigrette. (milk)
£6.50
Truffle Mac & Cheese
Mozzarella, Black Bomber Cheddar and Parmesan.(milk, mustard)
£9.50
Desserts
New York Cheesecake
With raspberry compoteSmooth and creamy cheesecake topped with sweet raspberry sauce, simple classic, and delicious. (egg)
£11.25
Affogato
Scoop of vanilla ice cream, topped with a hot shot of espresso coffee (milk)
£6.50
Sorbet
Raspberry, Blood orange, or Lemon (VE)(no allergens)
£7.50
Ice Creams
2 scoops vanilla pods, strawberry, salted caramel, honeycomb (milk)
chocolate (EGG yolk, milk)
£7.50
Starters
Smoked Salmon (DFO)
Smoked salmon, rocket, capers, lemon, extra virgin olive oil, served with sourdough toast (fish, milk, sulphites)
£12.75
Smoked Chicken & Blood Orange Salad (DF)
Chicory, mixed leaves, French dressingcarrots julienne and crunchy cucumber & cracked black pepper (mustard, sulphites)
£14.75
PFC Fried Chicken (DF) (H)
Our take on the nations favourite! Marinated chicken breast coated inour fodmap friendly crumb
withdairy-free truffled mayo (No Allergens)(mustard, sulphites)
£15.25
Sourdough (VE)
Sundried tomato spread, extravirgin olive oil and aged balsamic (sulphites)
£8.75
Mains
FM Smokey Burger (DF) (H)
8oz British agedbeef, tomato, crisp lettucetruffled mayo in sourdoughbun, skin-on fries (soya, sulphites)
£23.00
+ add smoked Applewood cheese (soya) £2.00
Baked Salmon (DF)
Served with kale andcrushed new potatoeswith chives and rocket (fish)
£32.00
Gnocchi (DF)
With a low fodmaptomato sauce & veganmozzarella(soya)
£20.75
+ add smoked Applewood cheese (soya) £2.00
Sirloin Steak (10 oz) (DF)
Sirloin steak served &mixed leaf salad.(sulphites, mustard,egg)
£39.00
Sides
Skin-on Fries (VE)
Skin-onFries (no allergens)
£7.00
Rosemary-roasted New Potatoes (VE)
(no allergens)
£7.00
FM Roasted Romano Peppers (VE)
(no allergens)
£6.50
Mixed Greens (VE)
Kale, peas, broccoli, green beans (sulphites)
£7.00
Desserts
Chia Pudding (VE)Lemon a & coconut chia seed pudding(no allergens)7.50
Skin-onFries (VE)(no allergens)
£7.00
Sorbet
Raspberry, Blood orange, or Lemon (VE)(no allergens)
£7.50
For the table
Marinated Mixed Olives (VE)
(no allergens)
£5
Garlic & Rosemary Focaccia (VE)
Extra virgin olive oil & aged balsamic (sulphites)
£10.25
Baked Somerset Camembert (V)
Fresh rosemary, truffle oil and honey. Toasted sourdough to dip (milk)
£18.25
Cobble Lane Chacuterie
Bastard salami, Islington saucisson, bresaola, pickles, piccalilli served with a warm baguette (mustard, sulphites)
£19.50
Starters
Pea & Mint Veloute (VE)
A vibrant, refreshing, and creamy green soup(No allergens)
£11.50
Shallots Tart Tatin
Served warm with rocket salad and balsamic dressing. (sulphites, egg)
£11.75
Smoked Salmon (DFO)
Smoked salmon, rocket, capers, lemon, extra virgin olive oil, served with sourdough toast (fish, milk, sulphites)
£12.75
It's Not Satay- Chicken (DF)
Our Nutless yet flavourful take on this classic. Lemongrass,
kefir lime leaves, chilli, ginger, garlic, tamari, sunflower seeds, coconut, coriander (soya)
£12.75
Parmesan & Cheddar Doughnuts
A trio of Parmesan, Cheddar and Mozzarella cheese with heritage tomato & red pepper compote
(egg, milk, sulphites, mustard)
£12.75
Smoked Chicken & Blood Orange Salad (DF)
Chicory, mixed leaves, French dressing carrots julienne and crunchy cucumber & cracked black pepper, fresh herb and vegetable salad (mustard, sulphites)
£14.75
Niche Fried Chicken (DF) (H)
Our take on the nations favourite! Marinated chicken breast coated in our signature spiced crumb, with dairy-free aioli
and BBQ dips (no allergens)
£15.50
Sunday Roast
Roast Sirloin of Beef (DF)
Red wine gravy (celery, sulphites) served with a Yorkshire pudding (egg)
£29.00
Kleftiko Lamb & Lemon Potatoes (DF) (H)
Slow cooked lamb, with garlic, lemon, oregano served with lemon potatoes, Greek salad with olives, feta, tomatoes,
gem lettuce & olive oil (sulphites, milk, mustard)
£28.00
Chicken Supreme (DF) (H)
Thyme roasted chicken supreme sleeping beauty stuffing and bread sauce (celery, sulphites). Served with a Yorkshire pudding (egg)
£26.00
Mushroom Bourguignon Pie (V) (DF)
Onions, garlic, carrots, celery, leeks & chestnut mushrooms cooked in a red wine sauce in our shortcrust
pastry case (celery, sulphites, mustard)
£26.00
Mains
Niche Smokey Burger (DF/†)
A char-grilled burger served on a focaccia bun with our own burger sauce, topped with lettuce and tomato and our
signature herb fries with rosemary salt, aioli and skin-on rosemary fries (soy, mustard)
£24.00
+ add smoked bacon £3
+ add smoked Applewood cheese (soya) (df) £2
+ add Black Bomber Cheddar (milk) £3
Glamorgan Potato Cake (VE)
Our own take on a Welsh classic, filled with plant-based cream-cheese, leek and spring onion, served with salsa verde, grilled courgette and
Romano red peppers,chilli jam and beer-battered onion rings (mustard, sulphites)
£24.75
Baked Gnocchi, Rosy Sauce (VE)
Potato gnocchi in a rich Sicilian tomato, basil and plant cream sauce, roasted vegetables, finished with plant-based mozzarella. (soya)
add Grilled Chicken (DE)
£23.75
+ add Grilled Chicken (DF / †)£10.95
Spring Buddha Bowl (VE)
Sliced avocado, watermelon radish, butternut squash, half grilled peach, falafel, brown rice, roasted vegetables,
moroccan hummus with caramelised onion & our 'It's Not Satay' sunflower seed dressing. (soya)
£21.50
+ add smoked bacon £3
+ add smoked Applewood cheese (soya) (df) £2
+ add Black Bomber Cheddar (milk) £3
Sides
Truffle Mac & Cheese
Mozzarella, Black Bomber Cheddar and Parmesan. (milk, mustard)
£9.50
Beer-battered Onion Rings (VE)
(no allergens)
£8.00
Rosemary-roasted New Potatoes (VE)
(no allergens)
£7.00
Skin-on Fries (VE)
Skin-on Fries (no allergens)
£7.00
Seasonal Mixed Greens (VE)
Kale, minted peas and tenderstem broccoli (no allergens)
£7.00
Cauliflower Cheese (V)
Mozzarella, Black Bomber Cheddar and Parmesan (milk, mustard)
£7.50
Mixed Leaves Salad
Pecorino Cheese (V) Raspberry vinaigrette (milk)
£6.50
